Inflammatory conditions of the gut: spotlight on dietary management of EoE and IBD

Lauren Arpe and Lucy Jackman, specialist gastroenterology Dietitians look at the dietary management of inflammatory conditions of the GI tract.
The session includes:
  • Diagnosis and dietary management of EoE
  • Food reintroduction process in EoE
  • Dietary treatments in IBD
  • Future dietary research
All presented at the Nutricia annual Congress 17th October 2023.

To view the full-length video, click below.

To view the presentation highlights, click the link below.

You may also be interested in

COPD model

Understanding ARFID – defining, managing and working together

Recorded webinars & presentations | Faltering Growth in Infants & Children | Dr Rosan Meyer, Dr Gillian Harris and Sarah Mason
54 mins
COPD model

Assessment and interpretation of micronutrient status in children, pitfalls and top tips for clinical practice

Recorded webinars & presentations | Faltering Growth in Infants & Children | Professor Konstantinos Gerasimidis
36 mins
COPD model

The management of eating disorders and disordered eating - an informed approach for dietitians

Recorded webinars & presentations | Faltering Growth in Infants & Children | Sarah Fuller, Advanced Specialist Eating Disorders Dietitian and Lead CAMH Dietitian
35 mins
x