Recipe
Special porridge
Ingredients
110g/4oz porridge oats
200ml/7fl oz whole milk
1 bottle Apple Fortijuce
4 x 15ml tbsp single cream or Greek yoghurt
4 x 15ml tbsp stewed apple or apple pureé
Raisins to decorate
Method
- Place the porridge oats and milk in a medium size pan and stir constantly over a gentle heat until just simmering. Simmer, stirring constantly for one minute
- Blend in the Fortijuce a little at a time to make a smooth porridge.
- Bring to simmering point and remove from heat
- Place porridge in a bowl, stir in the cream or yoghurt, and top with stewed apple and raisins
*Allergens may be present, please check individual product and ingredients labels. If concerned about allergens please contact your healthcare professional.
**Cooking Fortisip Compact may reduce the vitamin and mineral content of the product If you have any concerns please speak to your healthcare professional.
All Nutricia products listed on this website are Foods for Special Medical Purposes and must be used under medical supervision. This website should be used for information purposes for patients, or carers of patients, who have been prescribed an oral nutritional supplement by their healthcare professional. The information provided does not replace the advice of a healthcare professional.
504 kcal
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