Nutrini Multi Fibre

Product
Nutrini Multi Fibre 200ml Bottle
Nutrini Multi Fibre 500ml Optri

Not suitable for infants under 1 year of age. Not suitable for patients with galactosaemia, or patients requiring a fibre free diet.

If a child is at the lower end of the range for age and weight is prescribed only a small volume of feed, it may be necessary to give an additional vitamin/trace element supplement to achieve requirements for micronutrients.

Water, maltodextrin, vegetable oils (rapeseed oil, sunflower oil), whey protein concentrate (from cow's milk), sodium caseinate (from cow's milk), dietary fibres soy polysaccharides, resistant starch, inulin, arabic gum, cellulose, oligofructose), emulsifier (soy lecithin), fish oil, acidity regulator (citric acid), di potassium hydrogen phosphate, sodium chloride, tri calcium phosphate, potassium chloride, calcium hydroxide, potassium citrate, sodium L-ascorbate, carotenoids ((contains soy) (beta-carotene, lutein, lycopene oleoresin from tomatoes)), choline chloride, potassium hydroxide, magnesium hydroxide, taurine, ferrous lactate, zinc sulphate, L-carnitine, retinyl acetate, copper gluconate, nicotinamide, sodium selenite, cholecalciferol, manganese sulphate, calcium D-pantothenate, D-biotin, thiamin hydrochloride, DL-alpha tocopheryl acetate, riboflavin, pyridoxine hydrochloride, pteroylmonoglutamic acid, chromium chloride, potassium iodide, sodium fluoride, cyanocobalamin, sodium molybdate, phytomenadione. Allergy Advice: For allergens, see ingredients in bold.

12 months. Best before date: see top of collapsible bottle, or back of plastic bottle.

Store in a dry, cool place (5-25°C) and away from direct sunlight. Once opened, store closed bottles in a refrigerator (<5°C) for maximum 24 hours. Discard any unused contents after 24 hours.

Halal and Kosher

Energy: kcal; 101
Energy: kJ; 425
Protein: g; 2.7
nitrogen: g; 0.4
Protein: % of total energy; 11
Carbohydrate: g; 12.3
polysaccharides: g; 11.4
sugars: g; 0.8
- lactose: g; <0.025
Carbohydrate: % of total energy; 48
Fat: g; 4.4
saturates: g; 0.5
- of which MCT: g; 0
monounsaturates: g; 2.6
polyunsaturates: g; 1.3
docosahexaenoic acid (DHA): mg; 35.7
eicosapentaenoic acid (EPA): mg; 8.41
Fat: % of total energy; 40
Fibre: g; 0.8
soluble: g; 0.4
insoluble: g; 0.4
Fibre: % of total energy; 1.0

Vitamin A: µg; 41
Vitamin D: µg; 1.0
Vitamin E: mg (α-TE); 1.3
Vitamin K: µg; 4.0
Thiamin: mg; 0.15
Riboflavin: mg; 0.16
Niacin: mg (mg NE); 0.4 (1.1)
Pantothenic acid: mg; 0.33
Vitamin B6: mg; 0.12
Folic acid: µg; 15
Vitamin B12: µg; 0.25
Biotin: µg; 4.0
Vitamin C: mg; 10

Sodium: mg (mmol); 60 (2.6)
Potassium: mg (mmol); 110 (2.8)
Chloride: mg (mmol); 95 (2.7)
Calcium: mg (mmol); 60 (1.5)
Phosphorus: mg (mmol); 50 (1.6)
Magnesium: mg (mmol); 11 (0.5)
Iron: mg; 1.0
Zinc: mg; 1.0
Copper: mg; 0.08
Manganese: mg; 0.15
fluoride: mg; 0.07
Molybdenum: µg; 4.0
Selenium: µg; 3.0
Chromium: µg; 3.5
Iodine: µg; 10

Carotenoids: mg; 0.10
L-carnitine: mg; 2.0
Choline: mg; 20
Taurine: mg; 7.5
Water: g; 85
Osmolarity: mOsmol/l; 260
Osmolality: mOsmol/kg H2O; 310
Potential renal solute load: mOsmol/l; 251
pH: 6.6

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