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Infatrini Peptisorb has changed from an opaque to a semi…
Due to the on-going innovation of the Fortisip Compact 125ml…
Nutricia is delighted to announce that Infatrini 100ml glass bottles…
This event is suitable for Directors of Nursing, Nurses and Catering staff using Nutilis. This Masterclass will give practical information on preparing food for residents with Dysphagia as well as policy information. Topics covered will include devising a care plan for residents with Dysphagia, a Q&A session on legal & ethical considerations as well as two separate and unique workshops for your catering staff.
You can download a copy of the agenda by clicking here.
The event has taken place. Online registration is now closed.
You can download a copy of the presentation from Michelle Russell (RGN MSc) on ‘Safety and Documentation: Devising a care plan for residents with dysphagia’ by clicking here or take a look at the photographs of the event below.