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CASE STUDY: Intensive Nutritional Intervention in a Frail, Elderly Patient

David Gray, Senior Specialist Dietitian at Guy’s and St Thomas’…

Case Study - Post-Pyloric feeding in gastroparesis: the role of high protein enteral feeds

Michelle Barry, Specialist Home Enteral Feeding Dietitian

There are several…

Available 1st March: 3 New Fortisip 2kcal Flavours

Help support your patients recovery with three tasty new flavours…

Nutricia Satellite Symposium at IrSPEN Conference 2019

Nutrition Intervention - How can we make a difference?

Programme

6:15pm Refreshments

6:45pm Opening
Maurice Hickey, Country Director, Nutricia Medical

6:50pm Chairperson Welcome and Introduction
Carmel O’Hanlon, Clinical Specialist Dietitian, Beaumont Hospital | Project Dietitian/Co-ordinator of the National Clinical Guideline on Nutrition Screening and Use of Oral Nutrition Support for Adults in the Acute Care Setting

6:55pm The Fractured Neck of Femur Pathway
Robyn Collery, Older Persons Specialist Dietitian and Clinical Educator, Gateshead Health NHS Foundation Trust

7:20pm New Evidence on the Value of Oral Nutritional Supplements to Improve Outcomes
Dr Rebecca Stratton, Medical Affairs, Nutricia Medical and Institute of Human Nutrition, University of Southampton

7:40pm IDDSI: What Dietitians Need to Know - Experience from NI Implementation
Pauline Mulholland, Lead Dietitian, South Eastern HSC Trust

8:00pm Close

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